I got this recipe from http://goodcheapeats.com/2011/04/lemon-roasted-potatoes/ They were DELICIOUS!!!!
Lemon Roasted Potatoes
3 lbs. red potatoes, scrubbed and quartered
2 tsp. kosher salt
zest of 1 lemon
1 tsp. dried dill weed
1/2 tsp. paprika
1/2 tsp. black pepper
1/4 cup light olive oil
Preheat oven to 400 degrees. Place the trimmed and quartered potatoes in a large mixing bowl. Add the remaining ingredients and stir well to distribute the oil and spices. Pour the seasoned potatoes into a baking dish. Roast them in the oven for 45 minutes to 1 hour, stirring every 15 minutes. Potatoes should be tender and the skin should be crisp.
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