Sunday, August 26, 2018

The "BEST Chicken Marinade"

I found this on Facebook I think and it is really SO good!  I've used it with both chicken thighs and chicken breasts and they are equally good!!  The original recipe was from momontimeout.com

THE BEST CHICKEN MARINADE

1/2 cup extra virgin olive oil
1/2 cup balsamic vinegar
1/4 cup soy sauce
1/4 cup Worcestershire sauce
1/8 cup lemon juice
3/4 cup brown sugar (I dropped this to just less than 1/2 because that is a LOT of sugar)
2 tsp. dried rosemary
2 Tbsp. Dijon or spicy brown mustard
2 tsp. salt (can decrease)
1 tsp. ground black pepper
2 tsp. garlic powder
6 chicken breasts or 3.5 lbs. of chicken parts

Combine all ingredients except for chicken in a large bowl or measuring cup and whisk together.

Marinate chicken for 4-24 hours in the marinade or combine the chicken and marinade in a plastic freezer container or baggie and freeze for up to 2 months.  Grill or bake chicken until done.

1 comment:

  1. Looks delicious Ann. Going in the Fall rotation❤🌹

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