Sunday, July 14, 2013

BowTie Pesto Pasta Salad

I tried this earlier in the summer and it was delicious but I forgot to write it up - and almost lost the recipe!!  So since I want to make this for dinner tonight - and NOT lose the recipe, here we go:

BowTie Pesto Pasta Salad

1 lb. bowtie pasta
8 Tbsp. pesto
1/2 cup sundried tomatoes, chopped
1/2 cup Roma tomatoes, chopped
4 Tbsp. Parmesan cheese
1/2 cup spinach, diced
1/2 cup green onions, sliced
4 Tbsp. Caesar dressing

Cook the pasta according to package directions.  Drain and rinse well with cold water.  Add remaining ingredients to the pasta, mix well and refrigerate until serving.

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